Holiday Catering Menu 2019

Choose from either Sweet Italian Sausage & Mozzarella Cheese, or Spicy Lump Crab Stuffing

Artichoke Hearts, Roasted Red Peppers, Cheese, Herbs, Crisp Baguette Crostini.

Asparagus wrapped in Phyllo with Asiago cheese.

Rotisserie Roasted Chicken, Chipotle Sauce, Pepper Jack Cheese in a Flour Tortilla

Mini Franks, wrapped in Puff Pastry, either Plain or Cheese Stuffed.

An assortment of Florentine, Lorraine & Jack Cheese w/ Vegetable.

Tender Lump Crab combined with Crisp Vegetables, Roasted Corn, Smoked Bacon & Spices.

Choose from either Apple Wood Bacon & Sharp Cheddar, or Caramelized Onion & Blue.

Choose from either Beef Tenderloin or Chicken. With Mushroom Duxelle, Herb Topping, Puff Pastry.

Either Roasted Vegetables, Herbs & Cheese or Roasted Chicken, Chipotle Sauce, Pepper Jack Cheese.

Crisp Pastry filled with Caramelized Onions & Feta

Fresh Chicken Breast, skewered & marinated in Jerk Spices. Mango Chutney Dipping Sauce. 

Gluten-Free

Hand-Made to Order. You choose the Toppings.

Crisp Phyllo filled with either Spinach, Spinach & Feta, or Artichoke, Olive, Spinach & Feta.

Large Imported Brie Cheese Wheel, Puff Pastry, Choice of Apricot or Raspberry Preserve Spread....DELICIOUS!!!

Mini Cocktail bread topped with Corned Beef or Turkey, Swiss Cheese, Sauerkraut & Home-made Thousand Island Dressing.

Medjool Dates wrapped in Cripsy Bacon, filled with your choice of: Toasted Marcona Almonds, Manchego or Spanish Blue.

A Family Favorite!

Spicy shrimp served on a grilled zucchini round, with herbed cream cheese.

Smoked Salmon flower atop a Pumpernickel round, with Dilled Cream Cheese, Capers & Red Onion.

Lime Poached Shrimp, spicy home-made Mexican Cocktail Sauce, Cucumbers & Jicama served on a Crispy Tortilla Chip.

Filled with either Fresh Mozzarella & Prosciutto, or Crispy Bacon & Blue Cheese Mousse.

Choice of Italian (Tomato, Mozzarella, Basil, Prosciutto) Mediterranean Style (Black Olive, Feta, Artichoke, Red Pepper), or Caprese (Tomato, Basil, Fresh Mozzarella)

Crisp Vegetables with a Spicy Plum Sauce, rolled in a soft Rice Paper Spring Roll. Vegetarian. Available with Lemongrass Poached Shrimp

Balsamic Tomatoes atop Fresh Baked Crostini. Also available Mediterranean-style or Traditional.

Petite Crepes stuffed with either Smoked Ham & Tarragon Cream Cheese, Natural Turkey & Sun-dried Tomatoes, or Hummus & Baby Spinach.

Choose from a Selection of Fresh Made Dips & Spreads: Hummus, Caramelized Onion, Roasted Red Pepper, Creamy Spinach.
Hot Dips: Spinach Artichoke or Buffalo Chicken (extra). Appropriate Breads & Chips for Dipping are Available as well!

Broccoli, Carrots, Cauliflower.

Ask for our Available Blends

Elbow Macaroni, Rich Cheese Sauce, Crunchy Cheesy Bread Crumb Topping.

Crunchy Romaine Lettuce, Fresh Baked Croutons, Shaved Parmesan, Creamy Caesar Dressing

Tender baby spinach, chopped organic cage-free eggs, sliced red onions, balsamic-bacon dressing

Crisp Romaine, cucumbers, tomatoes, shredded carrots, broccoli florets, crunchy peppers, herb croutons, Choice of dressing

A mixture of chopped Romaine, Roasted Peppers, Salami, Provolone, Radishes, Cucumbers, Tomatoes, Olives, Tubettini, Pepperoncini...all tossed in our Creamy Green Goddess Dressing (Gluten Free Available upon request).

Mixed Lettuces, Crisp Pears, Candied Pecans, Crumbled Blue Cheese, Dried Cranberries, Sherry-Honey Vinaigrette

Baby Romaine & Winter Greens, Crumbled Blue Cheese, Organic Eggs, Grilled Chicken, Sun-dried Tomatoes, Avocado, Caramelized Onion.

Chunks of Chicken Breast, Dried Cranberries, Pistachios, Creamy Dressing.

Red Grapes, Crispy Celery, Green Onions, Creamy Poppyseed Dressing.

Elbow Macaroni, Fresh Vegetables, "Cheesy" Dressing.

Golden, Red & Black Quinoa, Seedless Cucumber, Garbanzo Beans, Artichoke Hearts, Kalmata Olives, Roasted Red Peppers, Crumbled Boar's Head Feta, Greek Vinaigrette.

Roasted Sweet Potatoes, Baby Spinach, Dried Cranberries, Toasted Walnuts, Maple-Walnut Vinaigrette.

Penne Pasta, Fresh Spinach, Sundried Tomatoes, Red Grape Tomatoes, Fresh Mozzarella, Basil, Toasted Pinenuts

Wild & Long Grain Rice's, Toasted Almonds, Candied Pecans, Roasted Butternut Squash, Dried Cranberries, Baby Spinach Tossed in a Maple- Vinaigrette.

Roasted Fennel & Beets, Crumbled Goat Cheese, Grape Tomatoes, Flat Leaf Parsley Tossed in a Sherry-Honey Vinaigrette

Pulled Rotisserie Chicken Meat, Celery, and a Light Honey Mustard Dressing.

Organic Cavatappi, Boar's Head Mortadella, Genoa Salami, Sweet Cappicola, Aged Provolone, Pepperoncini, Roasted Peppers, Olives, Herb-Pesto Vinaigrette.

À Balsamic Bruschetta Pasta Cheese Tortellini, Sundried Tomatoes, Grape Tomatoes, Fresh Basil, Italian Parsley,
Fresh Mozzarella, Parmesan, Balsamic Vinaigrette.

Crisp Medley of Apples, Golden Raisins, Crunchy Celery, Toasted Walnuts, Honey-Yogurt Dressing. 

Gluten-Free

Crisp Broccoli Florets, Green Onions, Crunchy Peanuts, Craisins, & Sweet Creamy Dressing

Quinoa Blend, Roasted Brussels Sprouts, Roasted Butternut Squash, Orange Supremes, Pomegranate Seeds, Hemp Seeds, Candied Pecans, White Balsamic-Honey Vinaigrette.

Red Potatoes, Dill, Chives, Organic Eggs, Smoky Bacon, Creamy Dressing.